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Plastic Sausage Casing

Plastic Sausage Casing photo-1
Negotiable MOQ: 1 Ton (Price negotiable depending on order volume and customization)
Key Specifications
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Certification:
ISO, QS
Shelf Life:
15 days
Place of Origin:
China
Payment & Shipping
Payment Methods:
Port of Shipment:
Tianjin
Delivery Detail:
Delivery time depends on order quantity.
Certification ISO, QS
Shelf Life 15 days
Place of Origin China
Brand Name yixin
Model Number pa12

Specifications

Overstuff: 13% overstuff.
High barrier,longer shelf life .
can smoked or shirred
Heat shrink: 17%

Multilayer polymaide sausage casing with exceptional strength and durability, high barrier properties making it suitable for a range of hams and sausages, pet foods and cheeses. Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.
Features:
Flat Width: 25-520mm
Heat shrink: 17% in 90 degrees hot water for 5 seconds.
Roll: 1000m/rollThickness: 50um (can be tailored according to client need).
Applications: Hams and sausages, pet food, soups- Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.

 

Specifications

This shrink bag is a multilayer coextrusion material. It can be used for frozen beef,mutton,pork,tuna fish and others.

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Business Type
Manufacturer, Trading Company
Year Established
2008
Factory Size
5,000-10,000 square meters
Total Employees
101 - 200 People