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Bakery price spiral mixer
Warm tips
1. Keep the machine working in a clean surrounding and clean it regularly.
2. Please don't let solids mix into the bowl, the machine may be stucked ,it is harm to the machine.
3. Do not keep the machine working stopless for a long time,let it have a rest.
4. Check the gear box regularly, if the lubricating oil is not enough,please add it.
5. If the machine cann't work, it is better to let the technician to repair it.
Model: SH20
Voltage: 220/380V
Power: 0..45/0.75
Capacity: 8 kg
Bowl volume: 20L
Material : stainless steel
Guard : Stainless-steel cover
Dimension: 700x380x785mm
Bakery price spiral mixer images
Bakery price spiral mixer series and Specifications:
| Model | Voltage (or Customized) | Frequency( or Customized ) | Power |
Rotating speed of barrel |
Rotating speed of mixer |
Kneading Boundless |
Dimensiom | Net weight |
| SH-20 | 220/380V | 50Hz | 0.45/0.75kW | 13/26rpm | 132/264rpm | 8kg | 700*390*770mm | 100kgs |
| SH-30 | 220/380V | 50Hz | 0.85/1.5kW | 12.5/25rpm | 123/246rpm | 12kg | 770*440*850mm | 140kgs |
Bakery price spiral mixer bowl and hook
Stainless steel bowl and hook,safe and durable
Bakery price spiral mixer packing details
Our factory overview
Fair and exhibition
Pictures of our product
Bakery price spiral mixer Supplementary description
1.Adopt high strength synchronous belt, triangle belt and chain for transmission.
2.The space parts touching face are made of advanced stainless steel. 3.Double motions and double speeds can reach strong gluten by stirring slowly,
it makes dough's expansibility well. 4.Be extensively suitable for hotels,grogshops,bakeries,food factories,etc.
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