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Help CenterIron Steel Wok
US$ 2 - 50
MOQ: 1000 Pieces
Key Specifications
Get Latest Price
Metal Type:
Carbon Steel
Certification:
FDA, LFGB, SGS
Feature:
Eco-Friendly
Payment & Shipping
Payment Methods:
Port of Shipment:
shenzhen guangzhou
Delivery Detail:
Delivery time depends on order quantity.
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Metal Type
Carbon Steel
Certification
FDA, LFGB, SGS
Feature
Eco-Friendly
Place of Origin
Guangdong, China
Brand Name
JIAHE
Model Number
JHC-W001
Specifications
1.iron steel wok2.makes heat quickly and evenly.
3.healthy cooking chinese wok
4.SGS approved
iron steel wok
-
Handhammered, excellent quality, popular among chefs
- Material:carbon steel.
- Size:13" 14" 15" 16".
-
Thickness:1.0mm or 1.2mm
This Chinese wok has a riveted steel handle with a wood extension . Popular with restaurants. Must be seasoned to prevent rusting.
This is a strong, solid wok. It's designed for use not looks. It is incredibly versitile. Add in the dome lid when you purchase it and it is a Godsend for such things as frying chicken, browning meat, steaming veggies, gravy, and of course stir fry and fried rice or pasta. Give it exactly the same care and treatment as a cast iron skillet (keep it seasoned, no soap ever, clean it while still hot, etc) and it will last you a life time.
Send Inquiry to This Supplier
Business Type
Manufacturer
Year Established
2001
Factory Size
10,000-30,000 square meters
Total Employees
51 - 100 People
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