Vital Wheat Gluten
Specifications
We are mainly dealing in wheat gluten and wheat starch,and has been in this trade for many years.Wheat Gluten:
1 – Moisture: max 8%
2 – Protein: min 75%
3 – Ash: max 1%
4 – Fat: max 1 %
5 – Water Absorption: min 145%
6 – Granulate Size 99.50% through 80 micron
PACKING IN 25KGS NET IN ONE LAYERS KRAFT PAPER BAG WITH ONE LAYER PLASTIC IN BETWEEN.
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