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Industrial Fermentation Tank System for Beer, Wine, and Yogurt Processing With CIP

Industrial Fermentation Tank System for Beer, Wine, and Yogurt Processing With CIP photo-1
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Product Spotlights

This industrial fermentation tank system features integrated CIP for efficient cleaning, stainless steel construction for durability, and versatility in beer, wine, and yogurt processing. ISO9001 certified, it offers customizable capacities from 100L to 10000L, energy-efficient operation, and global shipping from Qingdao. Ideal for reducing downtime and ensuring hygiene in food and beverage production.
Negotiable MOQ: 1 Set (Price negotiable depending on order volume and customization)
Key Specifications
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Application:
Other, Beer
Certification:
Other, ISO9001 Certified
Material:
Stainless Steel 304/316L
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
7 days
Application Other, Beer
Certification Other, ISO9001 Certified
Material Stainless Steel 304/316L
Capacity Customizable from 100L to 10000L
Configuration Integrated CIP Cleaning System
Model Available in Multiple Models
Brand Shandong Gongda Intelligent Equipment
Function Fermentation and Automated Cleaning

As a trusted manufacturer, Shandong Gongda Intelligent Equipment Co., Ltd. delivers advanced industrial fermentation tank systems designed for optimal performance in beer, wine, and yogurt production. Based in Dezhou, Shandong, China, we leverage ISO9001 certification to ensure every system meets high-quality standards, featuring built-in CIP technology that enhances hygiene and efficiency. Our products are engineered to reduce operational costs and improve product consistency, making them a reliable choice for food and beverage processors worldwide. With global shipments from Qingdao port, we cater to diverse markets, helping businesses achieve scalable fermentation solutions.

Our industrial fermentation tank system offers numerous advantages for modern processing facilities:

  • Durable Construction: Made from food-grade stainless steel (304/316L), ensuring corrosion resistance and long-term durability in harsh environments.
  • Integrated CIP System: Automates cleaning processes, reducing downtime and labor costs while maintaining high hygiene standards.
  • Versatile Applications: Suitable for fermenting beer, wine, and yogurt, with customizable designs to handle different viscosities and temperatures.
  • Temperature Control: Equipped with precise cooling and heating systems to maintain optimal fermentation conditions for consistent product quality.
  • Energy Efficiency: Features insulated walls and efficient heat exchange to minimize energy consumption and operational expenses.

Key technical specifications include:

Parameter Details
Capacity Range 100L to 10000L (customizable)
Material Thickness 2-5mm stainless steel
Working Pressure 0-0.3 MPa
Temperature Range 0-50°C (adjustable)
CIP Cycle Time 30-60 minutes (depending on model)

Clients benefit from reduced contamination risks, faster production cycles, and lower maintenance costs. The system's modular design allows for easy integration into existing lines, while automated controls ensure user-friendly operation. With ISO9001 compliance, our fermentation tanks deliver reliable performance across various scales, from small craft breweries to large dairy plants.

Backed by our extensive global reach, Shandong Gongda ships to North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe, Central America, Northern Europe, Southern Europe, South Asia, and Domestic Markets, all from Qingdao port for efficient logistics. This widespread distribution underscores our commitment to providing accessible, high-quality solutions. Choose our fermentation tank system to enhance your processing efficiency and product safety. Contact us today for a customized quote and experience the difference in industrial fermentation technology.

Frequently Asked Questions (FAQ)

  • Q: What does CIP stand for, and how does it work in this system?
    A: CIP means Clean-in-Place, an automated cleaning process that uses spray balls and chemical solutions to sanitize the tank without disassembly, saving time and ensuring hygiene.
  • Q: Can this system handle different products like beer and yogurt simultaneously?
    A: Yes, it's designed for multi-purpose use, but separate batches are recommended to prevent cross-contamination; customization is available upon request.
  • Q: What certifications do you have for food safety?
    A: Our products are ISO9001 certified, ensuring quality management, but specific food safety standards like HACCP may be optional depending on configuration.
  • Q: How long is the delivery time from order placement?
    A: Delivery typically takes 4-8 weeks, varying with order size and customization, with shipments originating from Qingdao port.
  • Q: Are customization options available for specific capacities or features?
    A: Absolutely, capacities from 100L to 10000L can be tailored, along with add-ons like temperature sensors or additional ports; discuss your needs with our team.
  • Q: What maintenance is required for the fermentation tank?
    A: Routine checks include CIP system validation and seal inspections; maintenance is minimal due to stainless steel durability and automated features.
  • Q: Do you provide installation support or training?
    A: Yes, installation guidance and operational training are available upon request to ensure smooth setup and usage.
  • Q: What is the warranty period for this system?
    A: A standard warranty covers 1 year for parts and workmanship, with extended options customizable based on agreement.
Product Tags: Industrial Fermentation Tank , CIP Fermentation System , Multi-Purpose Fermentation Equipment

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Gold Verified Supplier
2Yrs
Verified Business License
Business Type
Manufacturer
Year Established
2021
Product Certifications
ISO9001
Port of Shipment
Qingdao